Cinnamon Sticks (13/156) HEERA 200g
€ 3,89
19 in stock
Description
While Europeans use cinnamon mainly in desserts, in South Asia the spice is often used to refine spicy curries, sauces and marinades. It is suitable for extravagant beef curries from Sri Lanka as well as for the finely spiced and fragrant rice dishes (Biriyanis) of the imperial cuisine of Northern India. Cinnamon can also be used to flavor tea.
Additional information
| Nutritional Value | Energy/Calories: 1033kJ/247Kcal Fat: 1.2g of which saturates: 0.3g Carbohydrates: 81g of which sugars: 2.2g Fiber: 0g Protein: 4g Salt: 0g |
|---|---|
| Ingredients | 100% cinnamon |
