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Cous Cous ALI-BABA 1kg
€ 3,19
Out of stock
Description
Couscous is a North African dish of small steamed balls of crushed durum wheat semolina that is traditionally served with a stew spooned on top. Pearl millet and sorghum, especially in the Sahel, and other cereals can be cooked in a similar way and the resulting dishes are also sometimes called couscous. Pearl or Israeli couscous, properly known as ptitim, is a type of pasta.
Additional information
| Nutritional Value | Energy 1657kJ /391kcal Fat 2.1g Of which are saturates 0.3g Carbohydrates 79.2g Of which are sugars 2.3g Fiber 3.6g Protein 12g Salt 0.1g |
|---|---|
| Ingredients | Durum Wheat. |
